Sausage and Sweet Potato Breakfast Skillet
The swap
A hearty skillet fills the plate the way eggs usually do. Seasoning plain pork yourself avoids the milk powder in some sausage.
Ingredients
Free of all top 9 allergens and gluten when the packaged ingredients are. Items marked check label need a careful look.
Steps
- Heat the oil in a large skillet over medium-high. Add the sweet potatoes and 1/2 teaspoon salt. Cover and cook 8 minutes, stirring twice.
- Uncover and push the potatoes to the side. Add the pork and break it up. If you're using plain ground pork, add the sage, paprika, and garlic powder now.
- Add the onion and pepper. Cook 8 to 10 minutes until the pork is browned and the potatoes are crisp at the edges.
- Stir in the spinach until wilted. Taste and add salt and pepper.
More top 9 allergen-free recipes
This recipe is general cooking information, not medical advice. If you or someone you cook for has celiac disease or a food allergy, follow your doctor's guidance.