Garden Minestrone
The swap
Gluten-free pasta replaces wheat pasta, and there's no Parmesan rind. Top with Sunflower "Parmesan" Sprinkle instead.
Ingredients
Free of all top 9 allergens and gluten when the packaged ingredients are. Items marked check label need a careful look.
Steps
- Cook the onion, carrots, and celery in the oil for 8 minutes. Add the zucchini and garlic for 2 minutes.
- Add the tomatoes, broth, beans, and seasoning. Simmer 15 minutes.
- Add the pasta and cook until just tender, following the package time. Stir in the greens.
- Season well. Gluten-free pasta keeps soaking up broth, so add water when you reheat leftovers.
More top 9 allergen-free recipes
This recipe is general cooking information, not medical advice. If you or someone you cook for has celiac disease or a food allergy, follow your doctor's guidance.